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Farrington, Doris E. ListingsIf you cannot find what you want on this page, then please use our search feature to search all our listings. Click on Title to view full description
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Farrington, Doris E. Fireside Cooks & Black Kettle Recipes ***SIGNED***
Indianapolis Bobbs-Merrill 1976 0672519100 / 9780672519109 First Edition; First Printing Hardcover Near Fine in Very Good dust jacket Signed by Author
Brown cloth-covered boards with gold lettering on spine, in an unclipped dust jacket. Signed by the author on the back of the half title page, and dated May, 1977 (signature and date only, no personalization). Tight, square and unmarked book. Dust jacket has slight creasing and some chipping at top of spine. Pages are crisp and clean. No writing, creases, etc. Doris Farrington shows how our cooking evolved--skil let foods around the campfire; deep pots of soups and stews simmering on the kitchen hearth; breads and cakes baked in Dutch Ovens and Ben Franklin's new stove--and how the recipes of the first settlers combined their Old World traditions with the lore of the Indians. And when it comes to the recipes themselves, Mrs. Farrington gives us everything from their curiosities through the full range of their delicious cookery. Adapted for modern ovens. Line drawings throughout. 348 pp. ; 8vo 8" - 9" tall; Signed by AUTHOR
Price:
50.00 USD
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