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Peck, Carole and Carolyn Hart Bryant The Buffet Book : Inspired Ideas for New-Style Entertaining with 175 Recipes
New York Viking 1997 0670865168 / 9780670865161 First Edition; First Printing Hardcover Fine in Very Good+ dust jacket
Glossy white hardcover, in an unclipped dust jacket. Tight, square and unmarked book. Dust jacket has slight creasing at edges (no chips or tears). Pages are clean and free of creases, writing, etc. The celebrated chef/restauranteur here offers menus and more than 175 recipes for creating fresh and elegantly simple buffets perfect for today's fast-paced lifestyles. Filled with practical advice about every detail of buffet entertaining, including advance preparation tips and color photos throughout. 298 pp. ; 4to 11" - 13" tall
Price:
22.95 USD
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